Contact

Any questions or suggestions email me at postmaster@cookwomanfood.com

Chicken Piccata

Chicken is one of my favorite dishes and is the mainstay of my diet. I eat chicken at least 4 times a week, if not more. I have certain favorites and one of then is chicken piccata. I like to use boneless, skinless thighs  or chicken tenders when I create this scrumptious feast. It is [...]

Lise’s Mediterranean Chicken With Grilled Vegetables

One of my favorite meals is a spicy rubbed chicken that my neighbor Lise showed me how to make. She cooks it on a barbecue grill she inherited from me, though she uses wood instead of charcoal. After the chicken is cooked on one side, she places pitas on top to toast them while the [...]

Spicy Chicken Thighs with an Asian Flair

Chicken thighs are very tender and make a great appetizer when prepared with this recipe. They are flavorful and your guests will be very satisfied with this dish. Spicy Chicken Thighs 2 pounds boneless, skinless thighs 1/2 cup soy sauce 1/3 cup brown sugar 2 tbsps. sesame oil 3 cloves minced garlic 1/2 cup green [...]

Frontier Soup’s Tortilla Soup

Today is one of those rainy spring days:cold and raw. There is one sure fire way to warm up and that’s to make soup. I had thawed some chicken for dinner and decided that a nice soup cooking would fill the house with an aromatic scent. I recently booked a trip to Mexico and couldn’t [...]

Grilled Rubbed Chicken With Moroccan Spice Mix

Grilling chicken on another snowy day in New England is one way to warm up and may even bring back spring fever, though I tend to doubt it. It will take a lot more than that but nonetheless the thought of grilling brings back fond memories of last summer. Rubs are a versatile way to [...]

25 Things About…

If any of my readers are Facebook users than they are familiar with the 25 Things About Me fad that is occuring. Not an easy thing to accomplish. My daughter in law had it right when she started it with 16 things. That was almost doable. 25? Good luck with that. But, it got me [...]

What’s For Dinner? Frontier Soups’ Beef Barley Bean Stew

I recently made Frontier Soups’ Beef Barley Bean Stew on a cold winter’s day, the kind that makes everyone want to hibernate for the rest of the winter. I followed the package directions completely and the stew was a great way to warm up! It was very tasty and filling and I could feel the [...]

Parsley Chicken with Eduardo’s Fettucine-Delicious!

I recently received a package of Eduardo Fettucine which is from Eduardo’s Pasta, a San Francisco based company which is known for their variety of pasta products. This company has been in business for many years so one would think that they know the pasta business. Well if you believe that then you are absolutely, [...]

Soup’s On!

The cold weather is here, sniffles are being heard, and soup making time is upon us. Nothing soothes a cold or warms the body as a nice cup of homemade soup. (Well, I guess I could think of a few things that would do the same trick but they might not be as healthy.) Sprinkled with [...]

Chicken Meals, Delicious and Healthy

Chicken can be a very healthy dinner as long as it is cooked in a healthy way. I love chicken and I have found that boneless thighs are the tenderest cut of chicken, not the leanest but it is what I like so I just have a smaller serving. I have already posted a great [...]